Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 386.1
Total Fat 18.1 g
Saturated Fat 3.5 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.6 g
Cholesterol 65.7 mg
Sodium 761.5 mg
Potassium 475.1 mg
Total Carbohydrate 21.1 g
Dietary Fiber 2.6 g
Sugars 4.6 g
Protein 37.3 g
Vitamin A 6.6 %
Vitamin B-12 7.2 %
Vitamin B-6 41.8 %
Vitamin C 17.6 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 3.4 %
Copper 23.7 %
Folate 12.9 %
Iron 12.9 %
Magnesium 29.2 %
Manganese 14.0 %
Niacin 97.2 %
Pantothenic Acid 11.5 %
Phosphorus 27.4 %
Riboflavin 8.1 %
Selenium 30.1 %
Thiamin 9.5 %
Zinc 15.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Peanut Chicken (slow cooker)

View the full Thai Peanut Chicken (slow cooker) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Peanut Chicken (slow cooker)

190 calories of Jif Creamy Peanut Butter, reduced fat, (2 tbsp)

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

51 calories of Peanuts, dry-roasted, (0.06 cup)

14 calories of Salsa, (0.19 cup)

2 calories of Soy Sauce, (0.25 tbsp)

2 calories of Lime Juice, (0.25 fl oz)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)


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