Slow Cooker Cheesy Potato Soup

Member Ratings For This Recipe

• HEALTHIERLYNN
  
  
  Incredible!
  

  21 of 22 people found this review helpful
  Paul!!! The soup was fantastic! I substituted FF cheese and FF milk. I also measured it out and it made 8 cups of soup, so instead of the 6 servings, I changed it to 8 servings of 1 cup each, which brought it down to 171 calories and 0.9 grams of fat per cup! Woot Woot! A new staple food! - 11/20/07
  
  
• CRAZYGAGRANNY
  
  
  
  

  20 of 21 people found this review helpful
  I MADE THIS SOUP LAST NIGHT AND WOW! WHAT A HIT! I DID MAKE A FEW CHANGES!
  
  I USED REAL POTAOTES,BECAUSE WE ALL KNOW THEY ARE LOWER IN CALORIES AND BETTER FOR US! I ADDED A LITTLE SEA SALT TO GIVE IT JUST A HINT MORE FLAVOR! AND I JUST HAD TO ADD SOME GARLIC AND A LITTLE GRATED CARROTS!
  
  I CAN' - 10/7/09
  
  
• DARLINMILLS
  
  
  Incredible!
  

  14 of 15 people found this review helpful
  I added minced garlic and some sea salt to it. We had it for dinner along with crusty bread adn a sald. I also offered a dallop of fat free sour cream to give it that loaded baked potato flavor. Yummy...wonderful comfort food! Thanks for sharing!!! - 11/14/07
  
  
• JAMIEA831
  
  
  Very Good
  

  10 of 10 people found this review helpful
  I made this for dinner this week. I used potatoes o'brien which already had bell peppers and onions cubed up in it. It was VERY good. Husband and the kids liked it too. Super easy. - 1/17/08
  
  
• MITSRN
  
  
  Good
  

  9 of 10 people found this review helpful
  I used real potatoes (lower in calories less fat) then added some southwest seasoning of my own. I also substituted low fat cheese. Turned out great but I think next time I would rather have a few real bits of well drained bacon sprinkled on top. - 11/20/07
  
  
• KARICHELLE
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  This soup is very easy and extremely tasty. Two cups of cheese seems to give it the perfect consistency. Try using refrigerated diced potatoes with onions for chunkier potatoes and no onion chopping! - 11/18/07
  
  
• EMORGAN1
  
  
  
  

  3 of 3 people found this review helpful
  We had to add a little red pepper to this dish and hint of hickory smoke to kick up the flavor a bit, but otherwise good deal! - 1/4/08
  
  
• MISSM0929
  
  
  Very Good
  

  2 of 2 people found this review helpful
  I tried this soup last night and it is delicious. I did add one tablespoon full of sour cream during the last 10 minutes of cooking. My husband and I both loved it. - 10/29/11
  
  
• DAWN_IA
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Family loved it! - 2/12/09
  
  
• FOREVERTRUST
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  delicious! - 4/14/08
  
  
• MARYMARY611
  
  
  
  

  2 of 2 people found this review helpful
  Very good and simple to make! - 3/21/08
  
  
• SHOOPMAMA
  
  
  Very Good
  

  2 of 2 people found this review helpful
  Very good! I will probably take the suggestions to try it with the potatoes that already have onions and peppers in it to save time. - 2/13/08
  
  
• DONDERO2
  
  
  
  

  2 of 2 people found this review helpful
  This is so easy and the taste is terrific. I used half
  colby-jack & half cheddar - 1/12/08
  
  
• STACEY614
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  WOW!!! My husband and I both LOVED this soup. It'll be a staple for my winter menus! - 12/3/07
  
  
• MOMB40
  
  
  
  

  2 of 2 people found this review helpful
  Very good I will give recipe a rate of 5 stars - 11/13/07
  
  
• MNABOY
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Tasty but a lot of sodium - 2/15/20
  
  
• REGILIEH
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I USED REAL POTATOES - 1/18/20
  
  
• 1CRAZYDOG
  
  
  
  

  1 of 1 people found this review helpful
  Used chicken bone broth to cut down on the sodium. Could also use chicken stock. - 6/16/19
  
  
• KACEYSW
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Love the soup but don't use the flour. I also use raw diced potatoes and real unpreserved bacon instead of the packaged hash browns and the baco bits (can't do soy). It takes a bit longer, but the results are sooooo worth it! - 1/23/18
  
  
• CD13370898
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This soup was absolutely delicious and so easy to make it was ridiculous. - 9/6/14
  
  
• LNORRIS80
  
  
  Very Good
  

  1 of 1 people found this review helpful
  This was quick and easy and quite good! I used two pounds of potatoes because we need to use a bunch up. I just chopped them up then mashed them at the end. Also, we didn't have bacos so I used some turkey bacon. Easy substitutes and it was yummy! - 3/8/12
  
  
• MICHELELYNN777
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This soup was thick, creamy and cheesy! Pretty generous serving size, too. Just needed to add a little salt for my taste, but otherwise very tasty and filling. Will definitely make again! - 2/28/12
  
  
• ANNE737
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I used Sharp cheddar cheese and half & half in lieu of milk. Also added a little garlic powder and real bacon. Was delicious! - 2/28/12
  
  
• MOCOHOLO
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Very very good!! - 2/4/08
  
  
• STEPH2003
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This was good! Thanks for sharing! - 12/27/07
  
  
• DETERMINED_ME
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Very good! Used shredded hashbrown instead of cube, kind of a chowder texture. - 11/12/07
  
  
• CD10610773
  
  
  
  
  Thanks - 6/7/21
  
  
• WANT2BTRIM
  
  
  Incredible!
  
  Yummy - 5/29/21
  
  
• CD2693807
  
  
  
  
  looks and sounds delish - 4/30/21
  
  
• EOWYN2424
  
  
  Incredible!
  
  yum - 3/7/21
  
  
• PATRICIAAK
  
  
  
  
  :) - 3/2/21
  
  
• GENESIS73
  
  
  
  
  This tastes so sinful and it isn't!! I omitted the celery as hubby doesn't like it and swapped out 1.5lbs of baby potatoes for the hashbrowns. Amazing and so filling!! This is a keeper!! - 2/22/21
  
  
• MILPAM3
  
  
  
  
  I'd use about half that cheese, if that. - 1/18/21
  
  
• SHERYE
  
  
  
  
  OMD this is amazingly good! Added some garlic and will be making this again. - 1/18/21
  
  
• LOSEWEIGHT1212
  
  
  Incredible!
  
  Yummy - 1/18/21
  
  
• EILEENNP
  
  
  Very Good
  
  Real fresh potatoes seem better but the taste is good. Also added some salt and garlic. - 1/18/21
  
  
• JIACOLO
  
  
  
  
  I love potato soup - 1/18/21
  
  
• GNGSPARK
  
  
  
  
  Instead of flour, use instant potato flakes. Can’t taste them & the recipe will be Gluten Free. - 1/18/21
  
  
• JAZZYNANNA_64
  
  
  Good
  
  bacon bits mushy not crisp.
  - 1/18/21
  
  
• JUSTJ2014
  
  
  Very Good
  
  Instead of adding flour, I thicken with instant mashed flakes. - 1/18/21
  
  
• CARD512002
  
  
  
  
  looks good - 1/18/21
  
  
• EEJAA70
  
  
  
  
  Looks delicious - 12/8/20
  
  
• MUGABI123
  
  
  
  
  WOW THIS LOOKS FANTASTIC! - 9/4/20
  
  
• CD4114015
  
  
  Incredible!
  
  Great - 7/20/20
  
  
• SUSANBEAMON
  
  
  
  
  I used to make soup like this. Then I found I liked using Yukon Gold potatoes well boiled instead. - 7/4/20
  
  
• JULIJULINN
  
  
  Incredible!
  
  It will take more than 20 minutes on high for the flour/broth to thicken. The flour really needs to cook to realize the starch grains. - 6/9/20
  
  
• EVIE4NOW
  
  
  Very Good
  
  Very good. I did add shredded carrots and extra celery to get in more veggies. Also used skim milk because that's all we buy. - 5/25/20
  
  
• FEDEXLADY47
  
  
  
  
  Yummy potato soup - 5/16/20
  
  
• CORVETTECOWBOY
  
  
  Incredible!
  
  This soup was fantastic - 5/12/20
  
  
• CECTARR
  
  
  
  
  Thanks - 2/22/20
  
  
• NEPTUNE1939
  
  
  Very Good
  
  tasty - 1/31/20
  
  
• ERIN_POSCH
  
  
  
  
  must try - 1/25/20
  
  
• REDROBIN47
  
  
  
  
  I saved this recipe so I can try it. Looks very good. - 1/18/20
  
  
• LESSOFMOORE
  
  
  
  
  Sounds good. - 1/18/20
  
  
• CKEYES1
  
  
  
  
  Tastes great - 1/18/20
  
  
• PIZZA5152
  
  
  
  
  I love soups - 1/18/20
  
  
• GOFORGIN
  
  
  Incredible!
  
  yes - 1/18/20
  
  
• SHERRIEB157
  
  
  Very Good
  
  Fabulous recipe for a cold fall day. I am leaving the cheese to put on top, as i plan to freeze the rest. - 9/27/19
  
  
• RMMERED
  
  
  
  
  My family loved potato soup. - 6/21/19
  
  
• PLATINUM755
  
  
  Incredible!
  
  Fantastic! I made some changes: added carrots, peppers, peas and mushrooms. used real potatoes and left out the bacon. I used low sodium vegetable broth and decided to make the recipe stove-top. I will definitely make this again after I finish the leftovers from this one of course. - 1/28/19
  
  
• FISHGUT3
  
  
  
  
  thanks - 1/18/19
  
  
• MOMMY445
  
  
  Good
  
  yummy - 1/18/19
  
  
• IDAHORV
  
  
  Good
  
  1 bag shredded colby-jack cheese -- what size bag of cheese? - 1/18/19
  
  
• ELRIDDICK
  
  
  Very Good
  
  Thanks for sharing - 10/11/18
  
  
• BIKE4HEALTH
  
  
  
  
  Great fall soup - 9/16/18
  
  
• PENGUINJONES
  
  
  Very Good
  
  Great - 9/16/18
  
  
• LIBR@RYL@DY
  
  
  Incredible!
  
  NICE! - 9/5/18
  
  
• ROSSYFLOSSY
  
  
  Very Good
  
  Family loves this recipe. - 8/27/18
  
  
• SISTERPRETTY
  
  
  
  
  interesting... - 8/23/18
  
  
• TWEETYKC00
  
  
  
  
  Pretty good and easy. - 8/23/18
  
  
• BONDMANUS2002
  
  
  
  
  Interesting - 8/23/18
  
  
• KITTYHAWK1949
  
  
  Incredible!
  
  will have to try with raw potatoes next time. very good - 8/20/18
  
  
• ALEPEQUIJADA
  
  
  
  
  Thanks! - 7/26/18
  
  
• MBILLO
  
  
  
  
  how much cheese? - 6/29/18
  
  
• TOMATOCAFEGAL
  
  
  Very Good
  
  This is yyuummm. - 6/17/18
  
  
• JANIEWWJD
  
  
  
  
  So delicious!!! - 6/12/18
  
  
• ICUC2ONWARD
  
  
  
  
  Will be giving us a try. - 4/28/18
  
  
• HOTPINKCAMARO49
  
  
  
  
  Yummy! Will be making this recipe again. - 3/7/18
  
  
• NASFKAB
  
  
  
  
  Thank you - 2/3/18
  
  
• RYCGIRL
  
  
  
  
  delicious and easy - 1/27/18
  
  
• LVMS61516
  
  
  
  
  FF cheese, FF milk, fresh potatoes and low sodium broth would be best - 1/25/18
  
  
• JVANAM
  
  
  Incredible!
  
  Use Vegetable Stock. NO MEAT. - 1/24/18
  
  
• USMAWIFE
  
  
  Good
  
  i left the cheese out and was happy - 1/23/18
  
  
• JLPEASE
  
  
  
  
  How many ounces of cheese do you use? There are different sized bags. Thanks! - 1/21/18
  
  
• WHITEANGEL4
  
  
  
  
  Quick and easy when busy - 1/18/18
  
  
• SRIVERS1
  
  
  Incredible!
  
  loved this recipe . it was so good. - 1/18/18
  
  
• JAMER123
  
  
  
  
  Looks delicious. Going to try it. - 1/18/18
  
  
• SASIKHASI1
  
  
  
  
  I like this one
  - 1/18/18
  
  
• KITT52
  
  
  O.K.
  
  I like to use fresh potatoes... low fat cheese - 1/18/18
  
  
• AIYANASMAMA
  
  
  
  
  Yumm - 1/18/18
  
  
• DAIZYSTARLITE
  
  
  
  
  yummy - 1/18/18
  
  
• JUNETTA2002
  
  
  Incredible!
  
  Great recipe - 1/18/18
  
  
• ARTJAC
  
  
  
  
  nice - 1/18/18
  
  
• NONNAOF2
  
  
  Good
  
  I switched things around. I used homemade chicken stock, fresh shredded red potatoes instead of the frozen, left out the bacon bits and changed out the Colby-Jack cheese to Mozzarella and used almond milk instead of regular milk. It probably wasn't as rich as the original recipe, but delicious! - 1/18/18
  
  
• NELLJONES
  
  
  
  
  Why the frozen potatoes? Grated fresh worked fine, just add it to the aromatics before sauteeing. Bac O Bits sounds awful, I crumbled real bacon, baked crispy. And I grated my own cheese. The frame of the recipe is great, straightforward, but I don't use prepared ingredients. - 1/18/18
  
  
• SHOAPIE
  
  
  Very Good
  
  Had to add real bacon. Somethings just can’t be substituted. Very good. - 1/18/18
  
  
• JANTHEBLONDE
  
  
  Incredible!
  
  My husband and I love this slow cooker cheesy potato soup recipe! - 1/18/18
  
  
• EGGBASKET1
  
  
  Incredible!
  
  delicious - 1/18/18
  
  
• LOSER05
  
  
  Incredible!
  
  yummy. - 1/18/18
  
  
• HOLLYM48
  
  
  Incredible!
  
  My family and I love this slow cooker cheesy potato soup! Yummy! - 1/18/18