Nanny's Multi-Grain Blueberry Muffins

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Nutritional Info

Servings Per Recipe: 14
Amount Per Serving
Calories: 304.5

Total Fat: 14.3 g
Cholesterol: 147.6 mg
Sodium: 391.8 mg
Total Carbs: 43.0 g
Dietary Fiber: 4.5 g
Protein: 9.2 g

View full nutritional breakdown of Nanny's Multi-Grain Blueberry Muffins calories by ingredient

Minutes to Prepare: 15

Minutes to Cook: 35

Number of Servings: 14

Ingredients

1/2 cup white flour

1/2 cup bran flour

1/2 cup whole wheat flour

1/2 cup oat flour

1/2 cup rye flour

1 tsp baking soda

1 tbsp protein powder

1 tbsp flax

1 tsp salt

1 3/4 cup splenda

1 cup oats

1 tbsp vanilla extract

2 large eggs

3/4 cup buttermilk

1/4 milk 1%

1/2 butter

1 1/2 cup ripe bananas

1/2 cup mashed pumpkin

1/2 cup nuts

1/2 cup dried blueberries

Directions

Preheat oven to 375. Mix all dry ingredients together. Add eggs, buttermilk, milk, pumpkin, banana, vanilla and butter to dry mixture. Mix well. Oil extra large muffin pan, add mixture. Fill each muffin cup to the top. bake until golden brown approx. 35 minutes.

Serving Size:�1