Warm Vanilla Berries

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4.5 of 5 (4)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 76.0

Total Fat: 1.4 g
Cholesterol: 6.1 mg
Sodium: 82.8 mg
Total Carbs: 12.1 g
Dietary Fiber: 1.0 g
Protein: 4.3 g

View full nutritional breakdown of Warm Vanilla Berries calories by ingredient

Introduction

This is a very easy dessert to use up those frozen berries in your freezer. So easy to make. A perfect end to a meal This is a very easy dessert to use up those frozen berries in your freezer. So easy to make. A perfect end to a meal

Minutes to Prepare: 2

Minutes to Cook: 10

Number of Servings: 4

Ingredients

One box of Sugar Free Jell-O cook and serve pudding Vanilla (It has to be cook and serve, not instant)

Two cups of milk

1 Cup frozen blueberries

1/2 tsp cinnamon

Directions

This makes 4 servings
Separate your berries evenly among 4 ramakins
Mix pudding and cinnamon and add to milk in a saucepan. Prepare according to package directions. Pour pudding over frozen berries and let set on counter until set a bit and cooled enough to eat.

Then eat while slightly warm and blueberries are thawed.

I think I'll experiment next with chocolate pudding and frozen strawberries or raspberries!

Number of Servings: 4

Recipe submitted by SparkPeople user JOEKNEE.