Sausage, peppers and onions

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3.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 389.2

Total Fat: 27.7 g
Cholesterol: 100.0 mg
Sodium: 979.3 mg
Total Carbs: 9.7 g
Dietary Fiber: 2.2 g
Protein: 24.3 g

View full nutritional breakdown of Sausage, peppers and onions calories by ingredient

Minutes to Prepare: 10

Minutes to Cook: 50

Number of Servings: 4

Ingredients

20oz mild italian pork sausage,cut into chunks

1 large onion, sliced into paddles

1 large yellow pepper, sliced into strips

1 medium red pepper, sliced into strips

8oz can Hunts tomato sauce, unsalted

Directions

In a large skillet, brown the sausage until cooked, take them out of the pan and put aside. Add the onion, peppers and saute for 5 minutes, add the sausage and then add tomato sauce, about 1cup. Let cook for 40 minutes and serve on toasted hero rolls. This makes 4/ 1cup servings. Enjoy

Number of Servings: 4

Recipe submitted by SparkPeople user RONNIEM2.