Pita Bread Seafood Pizza
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 362.5
- Total Fat: 9.4 g
- Cholesterol: 26.8 mg
- Sodium: 952.7 mg
- Total Carbs: 43.5 g
- Dietary Fiber: 7.3 g
- Protein: 17.8 g
View full nutritional breakdown of Pita Bread Seafood Pizza calories by ingredient
Introduction
This is a quick and filling lunch. I sprinkle crushed chilli on to to give it a bit of a kick. This is a quick and filling lunch. I sprinkle crushed chilli on to to give it a bit of a kick.Number of Servings: 1
Ingredients
-
1 small pita bread
1 tablespoon leggo's pizza sauce
Small mushroom sliced thinly
Small tomatoe sliced thinly
70 grams marinara mix
2 anchovies if desired
.25 cup reduced fat shredded cheddar cheese
Directions
Spread base with pizza sauce. Add mushroom, tomato,, marinara mix, anchovies and top with the cheese.
Bake in oven set at 200 degrees and cook till bottom is crisp and toppings are cooked through. Approx 10 to 15 minutes.
Serve either on its own or with a side salad.
Number of Servings: 1
Recipe submitted by SparkPeople user LOOSEIT57.
Bake in oven set at 200 degrees and cook till bottom is crisp and toppings are cooked through. Approx 10 to 15 minutes.
Serve either on its own or with a side salad.
Number of Servings: 1
Recipe submitted by SparkPeople user LOOSEIT57.