greek pasta salad
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 148.2
- Total Fat: 6.6 g
- Cholesterol: 22.3 mg
- Sodium: 396.2 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 1.6 g
- Protein: 6.1 g
View full nutritional breakdown of greek pasta salad calories by ingredient
Number of Servings: 20
Ingredients
-
1 pint of grape tomatoes sliced in half
1 green pepper diced
1 cucumber peeled and diced
1 large red onion sliced
1 can of sliced black olives
1 package of feta cheese
1 package of rotini pasta (plain or colored)
1 bottle of Kraft calorie wise greek salad dressing
Directions
boil the rotini and drain. Set aside to cool.
Meanwhile chop up all the vegatables and crumble up the feta cheese.
Add the rotini to the vegatables and mix well.
Then add one whole bottle of Kraft calorie wise
greek salad dressing. Mix well. Best left over night but can be eating immediately. Makes one really big bowl. One serving would be 1 cup.
Number of Servings: 20
Recipe submitted by SparkPeople user KATHYMAY.
Meanwhile chop up all the vegatables and crumble up the feta cheese.
Add the rotini to the vegatables and mix well.
Then add one whole bottle of Kraft calorie wise
greek salad dressing. Mix well. Best left over night but can be eating immediately. Makes one really big bowl. One serving would be 1 cup.
Number of Servings: 20
Recipe submitted by SparkPeople user KATHYMAY.