Greek Pasta Salad
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 310.7
- Total Fat: 17.4 g
- Cholesterol: 4.8 mg
- Sodium: 79.6 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 2.1 g
- Protein: 6.4 g
View full nutritional breakdown of Greek Pasta Salad calories by ingredient
Introduction
Light summer salad with orzo, peppers and feta cheese in a light olive oil dressing. Light summer salad with orzo, peppers and feta cheese in a light olive oil dressing.Number of Servings: 7
Ingredients
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10 oz orzo pasta
1/2 orange bell pepper, diced
1/2 red bell pepper, diced
1 medium cucumber, diced
1/4 cup red onion, diced
1/4 cup feta cheese
1/2 cup olive oil
3 tbsp lemon juice
1 tbsp white wine vinegar
1 tsp dijon mustard
2 tsp Greek seasoning
Directions
Cook orzo according to package directions. Rinse under cold water. Add vegetables and cheese and mix. For dressing, mix lemon juice, vinegar, garlic, mustard and spices. Stream in olive oil, whisking continuously. Pour dressing over salad and chill. Makes 7 1-cup servings.
Number of Servings: 7
Recipe submitted by SparkPeople user CEANNCAIT.
Number of Servings: 7
Recipe submitted by SparkPeople user CEANNCAIT.