Buffalo Chicken Dip

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 319.8
  • Total Fat: 27.0 g
  • Cholesterol: 71.2 mg
  • Sodium: 1,215.8 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 15.8 g

View full nutritional breakdown of Buffalo Chicken Dip calories by ingredient


Introduction

Creamy, spicy chicken dip. Creamy, spicy chicken dip.
Number of Servings: 15

Ingredients

    3 boneless chicken breasts, cooked and shredded
    2 C shredded cheddar
    1 C ranch dressing
    2 8oz cream cheese
    1 12 oz bottle buffalo sauce
    3/4 C chopped celery


Directions

Soften cream cheese in microwave. Mix in all other ingredients. Bake at 350 degrees for 45 minutes.

Number of Servings: 15

Recipe submitted by SparkPeople user TAMITX.