Denise's chicken fajitas

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 348.9
  • Total Fat: 15.2 g
  • Cholesterol: 45.3 mg
  • Sodium: 1,123.4 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 16.7 g

View full nutritional breakdown of Denise's chicken fajitas calories by ingredient
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Number of Servings: 1

Ingredients

    2 raw chicken breasts cut into strips
    1 envelope Lawry's fajita seasoning
    1 green bell pepper cut into strips
    1 red bell pepper cut into strips
    1/2 onion cut into rings, halved
    water
    1 T. olive oil

Directions

Cook chicken in 1 tablespoon of olive oil until no longer pink. Add vegetables. Cook for 5 minutes. Mix together in a small bowl the Lawry's seasoning and water as directed on the package. Pour over chicken and vegetables and simmer as package directs. Fill tortilla shell and top with cheese, sourcream, and salsa.

Number of Servings: 1

Recipe submitted by SparkPeople user 12004RILEY.

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