Carroll Shelby Chili w/ ground turkey and veggies (no salt or masa)


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 237.8
  • Total Fat: 3.9 g
  • Cholesterol: 37.5 mg
  • Sodium: 646.5 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 9.5 g
  • Protein: 29.6 g

View full nutritional breakdown of Carroll Shelby Chili w/ ground turkey and veggies (no salt or masa) calories by ingredient
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Introduction

I love this chili! Made it lighter and healthier by using ground turkey, onion and red pepper. Enjoy! I love this chili! Made it lighter and healthier by using ground turkey, onion and red pepper. Enjoy!
Number of Servings: 6

Ingredients

    box Carroll Shelby's Chili mix
    ground turkey meat
    8 oz tomato sauce
    14.5 oz ready cut diced tomatoes
    15.5 oz dark red kidney beans
    large onion
    large red (or green) bell pepper
    2 tsp. extra virgin olive oil

Directions

Dinner will be ready in seconds!
Brown turkey meat.
Add onion and pepper and saute until tender.
Add chili seasonings, leaving out the masa flour and salt. Add tomato sauce, tomatoes and kidney beans. Heat and serve! You can put this in your crockpot and let it simmer after you have browned the turkey meat if you would like.

Serve optional toppings: cheddar cheese, sour cream, tortillas chips. My family likes it when I make up a batch of mini cornbread muffins to go with it but they are definately not low cal or low carb!

Number of Servings: 6

Recipe submitted by SparkPeople user GRATEFUL4TODAY.

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