Spinach Artichoke Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 118.4
  • Total Fat: 3.9 g
  • Cholesterol: 2.8 mg
  • Sodium: 298.7 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.1 g

View full nutritional breakdown of Spinach Artichoke Pasta Salad calories by ingredient



Number of Servings: 12

Ingredients

    2 c uncooked pasta (shaped: bowtie, wagon wheel, rotini - your choice)
    10 oz spinach
    1/4 c feta cheese
    12 artichoke hearts, in water - chopped
    24 grape tomatoes
    1/2 c Kraft Zesty Italian Dressing
    1 T McCormick's Salad Supreme
    1 t fresh garlic,. minced
    1 T dried onion flakes


Directions

Makes approx 12 1 cup servings

Cook pasta according to package directions. Drain and cool

Mix all ingredients together and let sit in refrigerator at least 1 hour to allow flavors to mix.

Number of Servings: 12

Recipe submitted by SparkPeople user HMAC_V2.