Chicken Barley Soup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 295.8
  • Total Fat: 2.3 g
  • Cholesterol: 58.8 mg
  • Sodium: 908.4 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 8.8 g
  • Protein: 28.1 g

View full nutritional breakdown of Chicken Barley Soup calories by ingredient
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Introduction

This is a no flour, no sugar fresh chicken soup. Add some salt/pepper, parsley and any other spices that you like and it's delicious! This is a no flour, no sugar fresh chicken soup. Add some salt/pepper, parsley and any other spices that you like and it's delicious!
Number of Servings: 5

Ingredients

    - 2 cooked, boneless, skinless chicken breasts
    - 32 oz Chicken broth (Aldi's Fit & Active brand has not sugar or flour)
    - 2 cups of green beans (fresh/frozen is best, but canned works)
    - 3 to 4 medium sliced carrots
    - 1 C chopped onion
    salt and pepper to taste
    spices/seasons - I use poultry season, parsley, bay leaf

Directions

pre-cook the barley, then add to all other ingredients, simmer for 20-30 minutes. Easy, healthy and delicious.

Number of Servings: 5

Recipe submitted by SparkPeople user LHOUSEAL.

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