Pinto Beans and Green Chilies

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 145.3
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 368.0 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 8.7 g
  • Protein: 8.3 g

View full nutritional breakdown of Pinto Beans and Green Chilies calories by ingredient
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Submitted by: MRSDOLL1


Salsa Inspired Pinto Beans Salsa Inspired Pinto Beans
Number of Servings: 10


    Beans, pinto, 5 cup
    Green Chili Peppers, canned, 1 cup
    Red Ripe Tomatoes, 3 medium whole
    liquid smoke, 5 tbsp
    Tone's Minced Onion (dehydrated), 4 serving
    Garlic, 10 cloves
    Ground Cumin 1 tbsp


Cook Pinto Beans according package directions. I use my crock pot and slow cook the beans over night. Remove liquid for beans, rinse and return back to crock pot.

Add can of green chilies, liquid included
Dice tomatoes and add to beans
Add spices, liquid smoke, tomato paste and 2 C. water.
Slow cook until done.

May be blended and used as a dip. As well as used in taco's for a meat substitute.

Number of Servings: 10

Recipe submitted by SparkPeople user MRSDOLL1.


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Member Ratings For This Recipe

  • 1 of 1 people found this review helpful
    I'm trying these beans today! I have my beans in the crock pot as we speak, I did make a few changes. I threw everything in while the beans cook, I added half homemade chicken stock and water, I also added cilantro and turkey kielbasa. - 4/8/13

    Reply from MRSDOLL1 (4/8/13)
    That sounds delicious!

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