Great Northern Bean Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 139.8
- Total Fat: 2.1 g
- Cholesterol: 10.7 mg
- Sodium: 255.5 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 8.0 g
- Protein: 12.2 g
View full nutritional breakdown of Great Northern Bean Soup calories by ingredient
Number of Servings: 12
Ingredients
-
1 lb dry great northern beans
1/2 lb ham meat plus bone
16 cups water
4 small stalks celery, chopped
1 medium onion, chopped
10 baby carrots, sliced
2 cloves garlic, chopped
1 tbs dried parsley
salt & pepper
Directions
Combine everything in a large pot.
Bring to a boil.
Reduce heat and simmer covered for at least 4 hours or until beans are tender.
Makes 12 about 1 cup servings. (approximate measure)
Number of Servings: 12
Recipe submitted by SparkPeople user SLCOLMAN.
Bring to a boil.
Reduce heat and simmer covered for at least 4 hours or until beans are tender.
Makes 12 about 1 cup servings. (approximate measure)
Number of Servings: 12
Recipe submitted by SparkPeople user SLCOLMAN.
Member Ratings For This Recipe
-
DEELIN5
-
CD4419646
-
ROBBBIE53
-
ROSELILLY1
-
MARYFDOU