New England Sour Cream Slaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 34.9
  • Total Fat: 2.4 g
  • Cholesterol: 7.6 mg
  • Sodium: 14.2 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.1 g

View full nutritional breakdown of New England Sour Cream Slaw calories by ingredient
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Sweet and Creamy Sweet and Creamy
Number of Servings: 6


    1/2 Cup Land O Lakes no-fat sour cream

    2 tablespoons white vinegar

    2 tablespoons sugar substitute

    3 cups shredded cabbage


In a large bowl, combine sour cream. vinegar, and ugar substitute. Add cabbage. Mix well to combine. Cover and refrigerate for at least 30 minutes. Gently Stir again just before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user 27SANDRA.

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