vegetarian 8 layer taco dip

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 154.9
  • Total Fat: 11.0 g
  • Cholesterol: 32.5 mg
  • Sodium: 431.1 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 7.1 g

View full nutritional breakdown of vegetarian 8 layer taco dip calories by ingredient


Introduction

Huge hit at party's Huge hit at party's
Number of Servings: 10

Ingredients

    1 jar tostitos salsa
    1 bag of plain lettuce
    pkg of taco seasoning
    1 can of refried beans
    1 160z sour cream
    1 block of cream cheese
    1 bunch of green onions
    black olives ( small can) optional

Directions

mix refried beans and taco seasoning layer, spread 9x 13 dish
mix sour cream and sour cream, layer on top of beans
empty jar of salsa next layer
next layer lettuce ( bagged shredded is best)
2 cups of mexican shredded cheese
top with chopped green onions and sliced black olives

Number of Servings: 10

Recipe submitted by SparkPeople user BENJAMIN52304.