Low Carb Vichyssoice
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 77.0
- Total Fat: 4.8 g
- Cholesterol: 12.4 mg
- Sodium: 440.9 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.5 g
- Protein: 1.3 g
View full nutritional breakdown of Low Carb Vichyssoice calories by ingredient
Introduction
serving size 1/2 cup serving size 1/2 cupNumber of Servings: 10
Ingredients
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4 leeks (340 g)
Cauliflower (Half/340g)
4 tbsp unsalted butter
3 cups of vegetable broth
Salt and pepper
Directions
Clean leeks, and cut into chunks. Put into pot with butter and let it cook for a few minutes. Add cauliflower cut into chunks and vegetable broth. Let it cook in low temperature until the vegetables are soft. Put mixture into blender and add a bit more of vegetable broth if necessary. Correct seasoning.
Number of Servings: 10
Recipe submitted by SparkPeople user XUXU75.
Number of Servings: 10
Recipe submitted by SparkPeople user XUXU75.
Member Ratings For This Recipe
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BACKAGAIN3
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ILANAG