Low Carb Hawaiian Chicken Salad

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 413.9
  • Total Fat: 37.2 g
  • Cholesterol: 30.5 mg
  • Sodium: 198.6 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 7.1 g

View full nutritional breakdown of Low Carb Hawaiian Chicken Salad calories by ingredient
Submitted by:

Introduction

Chicken, pineapple, grapes, celery, toasted pecans, mayo & sour cream, yummy! Chicken, pineapple, grapes, celery, toasted pecans, mayo & sour cream, yummy!
Number of Servings: 4

Ingredients

    2 Cups cooked cubed chicken
    1/2 cup mayo
    1/2 cup sour cream
    1 cup pineapple chunks
    1 cup grapes sliced in half
    1 cup celery
    1/2 cup toasted pecans

Directions

Mix mayo, sour cream and lemon juice in small bowl. Add cubed cooked chicken, pineapple chunks, grapes sliced in half, pecans in large bowl, mix in mayo mixture. Chill thoroughly and serve.

Number of Servings: 4

Recipe submitted by SparkPeople user KCAMP62.

Rate This Recipe