Sausage & Potato Casserole


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 132.2
  • Total Fat: 4.8 g
  • Cholesterol: 11.9 mg
  • Sodium: 696.1 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.1 g

View full nutritional breakdown of Sausage & Potato Casserole calories by ingredient


Introduction

Crock=pot Crock=pot
Number of Servings: 12

Ingredients

    1 lb pork sausage
    1 can cream of mushroom soup
    1 can cream of celery soup
    3/4 cup milk
    1 lg onion, chopped
    8 med potatos, cubed
    2 tsp salt
    1/2 tsp minced garlic
    1/2 tsp black pepper

    top with grated cheddar cheese

Directions

cook sausage. then add all other ingredients to crock pot and cook on high for 8 hours

makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user KARIEANDBLAKE2.

Member Ratings For This Recipe


  •  no profile photo


    sounds yummy... the only change I would have is to add sliced mushrooms and celery since you have the soup in there and maybe broccoli and carrots for color - 2/7/20


  • no profile photo


    Very tasty - 12/29/10