Low Carb Pizza
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 243.8
- Total Fat: 15.8 g
- Cholesterol: 47.7 mg
- Sodium: 696.5 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.3 g
- Protein: 21.8 g
View full nutritional breakdown of Low Carb Pizza calories by ingredient
Number of Servings: 6
Ingredients
-
4 oz low fat cream cheese
1 cup egg beaters
1/3 cup fat free half and half
3 cups shredded mozzarella, divided
1/4 cup shredded parmesan
1/4 tsp garlic powder
1/4 tsp italian seasoning
1/2 cup pizza sauce
Pizza toppings of choice
Directions
Preheat oven to 375. Mix the cream cheese and egg beaters together until smooth. Add parmesan and half & half. Continue mixing. Add garlic powder and italian seasonings. Spray a 9x 13 baking dish with non stick spray. Spread 2 cups of mozzarella cheese into pan. Pour the egg batter evenly over the cheese. Bake for 25-30 minutes or until the top is browned.
Spread pizza sauce over crust and add toppings of choice. Top with remaining mozzarella. Bake for an additional 5-10 minutes or until the cheese is melted.
Serves 6
Remember to add nutrional info. for your toppings of choice.
Number of Servings: 6
Recipe submitted by SparkPeople user ADCASE.
Spread pizza sauce over crust and add toppings of choice. Top with remaining mozzarella. Bake for an additional 5-10 minutes or until the cheese is melted.
Serves 6
Remember to add nutrional info. for your toppings of choice.
Number of Servings: 6
Recipe submitted by SparkPeople user ADCASE.