King Ranch Chicken

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 274.3
  • Total Fat: 9.2 g
  • Cholesterol: 48.8 mg
  • Sodium: 1,134.0 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 22.1 g

View full nutritional breakdown of King Ranch Chicken calories by ingredient



Number of Servings: 8

Ingredients

    Ingredients:
    Roasting Chicken, light meat, 2 cup, chopped or diced (remove)
    *Low Fat Cream of Mushroom Soup, 1 cup (remove)
    *Campbell's Low Fat Cream of Celery (condensed), 1 cup (remove)
    Celery, raw, 2 stalk, medium (7-1/2" - 8" long) (remove)
    Onions, raw, 1 cup, chopped (remove)
    Green Peppers (bell peppers), 0.5 cup, chopped (remove)
    Velvetta 2%, 16 oz (remove)
    Corn Tortillas, 8 tortilla, medium (approx 6" dia) (remove)


Directions



Number of Servings: 8

Recipe submitted by SparkPeople user SPRITEMK3.