Whole Wheat Brownies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 155.6
  • Total Fat: 9.4 g
  • Cholesterol: 27.9 mg
  • Sodium: 130.5 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.1 g

View full nutritional breakdown of Whole Wheat Brownies calories by ingredient


Introduction

This is my healthier variation of the traditional brownies. This is my healthier variation of the traditional brownies.
Number of Servings: 12

Ingredients

    1/4 cup butter
    6 Tbl coco powder
    1/4 cup vegetable oil
    1/2 cup honey
    3/4 cup Whole Wheat Flour
    1 tsp vanilla
    1/2 tsp salt

    (walnuts or chocolate chips optional)

Directions

Preheat oven to 350 degrees
Melt 1/4 cup butter in saucepan. Add 6 Tbl coco powder and blend. Add 1/4 cup veg. oil and 1/2 cup honey and mix all together.
Add 3/4 whole wheat flour, 1/2 tsp salt, and 1 tsp vanilla and mix well.
In prepared dish, add brownie batter. Bake 20-25 min until toothpick come clean.

Makes 12 1" x 1 1/2" pieces

Number of Servings: 12

Recipe submitted by SparkPeople user REDSHARPIE1.