Dad's Stuffed Mushrooms
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 206.7
- Total Fat: 8.3 g
- Cholesterol: 50.4 mg
- Sodium: 537.6 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.6 g
- Protein: 20.9 g
View full nutritional breakdown of Dad's Stuffed Mushrooms calories by ingredient
Introduction
Mushrooms made healthy Mushrooms made healthyNumber of Servings: 6
Ingredients
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24 large mushrooms
1 lb. 93% lean ground beef
2 Tbs. Reduced fat cream cheese
2 Tbs. Italian bread crumbs
2 tsp. Italian Seasonings
1 Tbs. Chopped Onion (can use dried too)
2 Tbs. Grated Parmesan cheese
1 Clove Garlic minced
1 Tbs. Rague over each mushroom
pinch of low fat Mozzarella cheese
Directions
6 servings 4 mushroom each
Wash large mushrooms
Removed and chop fine the stems
Mix with all the other items till well mixed.
Fill each top with filling
place in a 9 x 13 cake pan.
Boil on middle rack for 10 min.
Remove from oven, sprinkle each with a pinch of
Mozzarella cheese, cover each with 1 Tbs. of Rague sauce and bake at 350 for another 15 min.
Number of Servings: 6
Recipe submitted by SparkPeople user CDARLENE.
Wash large mushrooms
Removed and chop fine the stems
Mix with all the other items till well mixed.
Fill each top with filling
place in a 9 x 13 cake pan.
Boil on middle rack for 10 min.
Remove from oven, sprinkle each with a pinch of
Mozzarella cheese, cover each with 1 Tbs. of Rague sauce and bake at 350 for another 15 min.
Number of Servings: 6
Recipe submitted by SparkPeople user CDARLENE.
Member Ratings For This Recipe
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