Easy Chicken Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 175.9
- Total Fat: 1.5 g
- Cholesterol: 29.4 mg
- Sodium: 1,330.1 mg
- Total Carbs: 27.9 g
- Dietary Fiber: 4.5 g
- Protein: 14.3 g
View full nutritional breakdown of Easy Chicken Soup calories by ingredient
Introduction
add salt to taste if you want. add salt to taste if you want.Number of Servings: 6
Ingredients
-
1-2 bay leaves
1 chicken breast
1 package stew vegetables
2 tsp garlic (or however much you like)
4 small red potatoes (if not included with veggie package)
8 cups chicken broth
whatever seasoning you like, be creative :D
Directions
Throw everything in the pot and bring to a rolling boil. Reduce heat to low, cover and let simmer for 3 hours. Enjoy :D
chop chicken with spoon in pot when cooked.
Number of Servings: 6
Recipe submitted by SparkPeople user CYCL3CHICK.
chop chicken with spoon in pot when cooked.
Number of Servings: 6
Recipe submitted by SparkPeople user CYCL3CHICK.