Red Black Yellow & Green Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 162.9
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 489.0 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 7.6 g

View full nutritional breakdown of Red Black Yellow & Green Salad calories by ingredient


Introduction

Gorgeous, healthy and delicious--what more could you want? Gorgeous, healthy and delicious--what more could you want?
Number of Servings: 4

Ingredients

    xx

Directions

Combine all ingredients, toss well, and chill. Keeps a day or two, tightly wrapped, in the fridge.

Number of Servings: 4

Recipe submitted by SparkPeople user SPARKLES-TODAY.