Saltless Fried Fish

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 398.2
  • Total Fat: 17.2 g
  • Cholesterol: 121.0 mg
  • Sodium: 196.6 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 36.8 g

View full nutritional breakdown of Saltless Fried Fish calories by ingredient


Introduction

this works for me hope it does for you! this works for me hope it does for you!
Number of Servings: 1

Ingredients

    2 small fish fillets, such as whiting
    black pepper or cayenne pepper
    onion powder
    garlic powder
    lemon juice
    1 tbsp of extra light olive oil
    1 tablespoon flour
    1 tablespoon cornmeal

Directions

- mix your cornmeal and flour in a separate dish and set
aside
- rinse your fish
- smother with lemon juice
- sprinkle to your taste each side with the listed seasonings
- heat the olive to medium in a medium frying pan
- dip your fish in the corn meal/flour mix and fry for 4 minutes on each side, set on paper towel to get out any excess oil
- you will find that you actually used very little of the cornmeal/flour mixture (probably about a teaspoon) and about half the oil stays in the pan
This is one serving

Number of Servings: 1

Recipe submitted by SparkPeople user MDUBREY.