Cranberry Whole Wheat scones

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 150.2
  • Total Fat: 8.4 g
  • Cholesterol: 31.8 mg
  • Sodium: 239.1 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.6 g

View full nutritional breakdown of Cranberry Whole Wheat scones calories by ingredient


Introduction

fluffy! fluffy!
Number of Servings: 18

Ingredients

    whole wheat flour, sugar, baking powder, salt. butter, egg, buttermilk powder, fresh cranberries

Directions

400 degrees til brown

Number of Servings: 18

Recipe submitted by SparkPeople user LMZASADIL.