Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
| Calories | 150.2 | Total Fat | 8.4 g |
|---|---|
| Saturated Fat | 4.9 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 31.8 mg |
| Sodium | 239.1 mg |
| Potassium | 14.7 mg |
| Total Carbohydrate | 17.1 g |
| Dietary Fiber | 2.2 g |
| Sugars | 6.4 g |
| Protein | 2.6 g |
| Vitamin A | 5.2 % | Vitamin B-12 | 0.7 % |
|---|---|
| Vitamin B-6 | 0.5 % |
| Vitamin C | 2.3 % |
| Vitamin D | 1.7 % |
| Vitamin E | 0.9 % |
| Calcium | 4.3 % |
| Copper | 0.3 % |
| Folate | 0.4 % |
| Iron | 1.6 % |
| Magnesium | 0.3 % |
| Manganese | 1.9 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.8 % |
| Phosphorus | 2.0 % |
| Riboflavin | 1.2 % |
| Selenium | 1.4 % |
| Thiamin | 0.2 % |
| Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cranberry Whole Wheat scones
View the full Cranberry Whole Wheat scones Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cranberry Whole Wheat scones
65 calories of Butter, salted, (0.08 stick)
48 calories of 365 100% Whole Wheat Flour, (0.11 cup)
23 calories of Granulated Sugar, (0.03 cup)
5 calories of Cranberries, (0.11 cup, whole)
4 calories of Egg, fresh, whole, raw, (0.06 large)
4 calories of Buttermilk Powder, (1.11 gram)
0 calories of Baking Powder, (0.11 tsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Cranberry Whole Wheat scones
65 calories of Butter, salted, (0.08 stick)
48 calories of 365 100% Whole Wheat Flour, (0.11 cup)
23 calories of Granulated Sugar, (0.03 cup)
5 calories of Cranberries, (0.11 cup, whole)
4 calories of Egg, fresh, whole, raw, (0.06 large)
4 calories of Buttermilk Powder, (1.11 gram)
0 calories of Baking Powder, (0.11 tsp)
0 calories of Salt, (0.06 tsp)
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