wholegrain pasta with cottage cheese

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 326.0
  • Total Fat: 7.3 g
  • Cholesterol: 113.5 mg
  • Sodium: 1,044.4 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 40.0 g

View full nutritional breakdown of wholegrain pasta with cottage cheese calories by ingredient



Number of Servings: 2

Ingredients

    pasta 110 gr
    cottage cheese 500 gr
    1 egg

Directions

boil pasta for 8 minutes and add cattage chese with egg,stirr well and enjoy eating it.

Number of Servings: 2

Recipe submitted by SparkPeople user WIN1982.