Asian Soba Noodles with Peanut Sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 152.7
- Total Fat: 7.9 g
- Cholesterol: 0.0 mg
- Sodium: 196.9 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 2.2 g
- Protein: 6.4 g
View full nutritional breakdown of Asian Soba Noodles with Peanut Sauce calories by ingredient
Number of Servings: 8
Ingredients
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Soba buckwheat noodles, 12 oz.
Mixed vegetables of your choice (I like carrots, green & purple cabbage, & brussels sprouts)
Peanut butter, 1/2 cup
2 Tbsp. Asian chili sauce
1 Tbsp. soy sauce
1 Tbsp. rice vinegar
1/2 cup water
Directions
Boil water in large pot.
Add soba noodles and cook for 5 minutes.
Drain noodles.
While noodles are cooking, saute veggies in dry covered pan over medium-high heat.
In a bowl, whisk together the peanut butter, chili sauce, soy sauce, vinegar, and water.
Combine the noodles, veggies, and peanut sauce in a serving dish.
Serves 8.
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user VEGGIRL1.
Add soba noodles and cook for 5 minutes.
Drain noodles.
While noodles are cooking, saute veggies in dry covered pan over medium-high heat.
In a bowl, whisk together the peanut butter, chili sauce, soy sauce, vinegar, and water.
Combine the noodles, veggies, and peanut sauce in a serving dish.
Serves 8.
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user VEGGIRL1.
Member Ratings For This Recipe
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