Holiday Sweet Potato Loaf
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 96.0
- Total Fat: 1.1 g
- Cholesterol: 35.4 mg
- Sodium: 20.0 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 1.9 g
- Protein: 2.8 g
View full nutritional breakdown of Holiday Sweet Potato Loaf calories by ingredient
Introduction
From "1,001 Low Fat Vegetarian Recipes"Goes with Apple-Cranberry Relish (which I have also submitted) From "1,001 Low Fat Vegetarian Recipes"
Goes with Apple-Cranberry Relish (which I have also submitted)
Number of Servings: 12
Ingredients
-
2 1/2 C coarsely frated, peeled sweet potatoes
1 each: finely chopped onion, tart cooking apple
1/2 C raisins
1 t dried thyme leaves
1/2 t ground cinnamon
1/4 t ground nutmeg
1/2 C All-purpose flour
1/4 C orange juice
salt and pepper, to taste
2 eggs
1 egg white
Apple-Cranberry Relish (found in my other recipes)
Directions
1. Mix sweet potatoes, onion, apple, raisins, seasonings, flour, and orange juice in bowl; season to taste with salt and pepper. Mix in eggs and egg white. Pack mixture in greased 7 1/2 x 3 3/4 inch loaf pan. Bake, covered, at 350 degrees until loaf is set, about 1 hour
2. Let stand 10 minutes before serving. Loosen sides of loaf with sharp knife; unmold onto serving plate. Slice loaf and serve with Apple Cranberry Relish (See my other recipes for this one!)
Number of Servings: 12
Recipe submitted by SparkPeople user KILLERQUEEN12.
2. Let stand 10 minutes before serving. Loosen sides of loaf with sharp knife; unmold onto serving plate. Slice loaf and serve with Apple Cranberry Relish (See my other recipes for this one!)
Number of Servings: 12
Recipe submitted by SparkPeople user KILLERQUEEN12.