Sweet Potato Bake

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2.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 205.4

Total Fat: 3.7 g
Cholesterol: 7.6 mg
Sodium: 90.9 mg
Total Carbs: 42.3 g
Dietary Fiber: 3.8 g
Protein: 1.9 g

View full nutritional breakdown of Sweet Potato Bake calories by ingredient

Introduction

This is good as a side dish to pork, by itself, or as desert. This is good as a side dish to pork, by itself, or as desert.

Number of Servings: 4

Ingredients

1-1/2 to 2 cups sweet potato

1 medium pear

1/2 cup dried cranberries

1-1/2 tbsp maple syrup

1 tbsp butter, salted

1 packet maple and brown sugar instant oatmeal (or 1 cup regular oats)

Directions

Cube pears and sweet potatoes.
Mix all ingredients and microwave for 3-5 minutes, until sweet potatoes are soft.

Number of Servings: 4

Recipe submitted by SparkPeople user LDUNBAR.