Robins Grand Marnier Cake

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 325.1
  • Total Fat: 14.9 g
  • Cholesterol: 50.6 mg
  • Sodium: 309.3 mg
  • Total Carbs: 45.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Robins Grand Marnier Cake calories by ingredient


Introduction

Rich Chocolate Cake Rich Chocolate Cake
Number of Servings: 20

Ingredients

    Glaze
    =====
    1 cube Butter
    1 cup sugar
    1/4 cup water
    1/4 cup Grand Marnier

    Cake
    ====
    4 eggs
    8 ounces Sour Cream
    4 ounces instant pudding
    1/4 cup Kahlua
    1/2 cup vegetable oil
    1/2 cup water
    1 cup chocolate chips
    Box of devil's food cake mix
    Powdered sugar

Directions

Glaze - Combine glaze ingredients in small saucepan over low heat until dissolved. Boil for 2 minutes. Let cool.

Cake - Using electric mixer beat cake mix and rest of ingredients (except chocolate chips) till smooth. Stir in chocolate chips. Pour into lightly greated and floured 10-cup bundt pan. Bake at 350 approx. 40 minutes or until an inserted toothpick has a few moist crumbs. Remove from over and immediately pour Grand Marnier mixture of top. Let stand for 30 minutes. Invert cake, removed fro pan and let cool. Sprinkle with a little powdered sugar over the top.

Number of Servings: 20

Recipe submitted by SparkPeople user SUSIECHOOCHOO.