LEEK AND CAULIFLOWER SOUP

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 61.7
  • Total Fat: 3.2 g
  • Cholesterol: 3.0 mg
  • Sodium: 605.2 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.5 g

View full nutritional breakdown of LEEK AND CAULIFLOWER SOUP calories by ingredient



Number of Servings: 10

Ingredients

    3 LEEKS
    CAULIFLOWER

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user LAUDEL.