Crab and Avocado Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 424.5
- Total Fat: 27.3 g
- Cholesterol: 17.5 mg
- Sodium: 1,546.9 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 5.9 g
- Protein: 11.2 g
View full nutritional breakdown of Crab and Avocado Salad calories by ingredient
Number of Servings: 4
Ingredients
-
2 med Avocados, peeled, seeded, diced
1/2 cup Cilantro, chopped
2 10oz pkgs. Crab Supreme, crab meat
Light Ranch Dressing
Directions
mix all ingredients together and serve in empty avocado peel
Number of Servings: 4
Recipe submitted by SparkPeople user SJRENE.
Number of Servings: 4
Recipe submitted by SparkPeople user SJRENE.