taco dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 231.7
  • Total Fat: 14.7 g
  • Cholesterol: 60.4 mg
  • Sodium: 550.3 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 15.0 g

View full nutritional breakdown of taco dip calories by ingredient



Number of Servings: 12

Ingredients

    ground turkey
    sour cream
    shredded cheese
    rotelle
    refried beans

Directions

makes 12 servings in 9x13 cassarole dish

Number of Servings: 12

Recipe submitted by SparkPeople user KATEMARIE1.