Chocolate Mayonase Cake

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 351.1
  • Total Fat: 18.3 g
  • Cholesterol: 6.7 mg
  • Sodium: 405.5 mg
  • Total Carbs: 44.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.4 g

View full nutritional breakdown of Chocolate Mayonase Cake calories by ingredient
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Number of Servings: 9


    2 cups all-purpose flour
    1 cup sugar
    3 tablespoons baking cocoa
    2 teaspoons baking soda
    1 cup water
    1 cup mayonnaise


1. In a large mixing bowl, combine flour, sugar, cocoa and baking soda. Add water, mayonnaise and vanilla; beat at medium speed until thoroughly combined. Pour into greased 9-in. square or 11-in. x 7-in. x 2-in. baking pan. Bake at 350 degrees F for 30-35 minutes or until cake tests done. Cool completely.

Number of Servings: 9

Recipe submitted by SparkPeople user KEYVOICE.

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