Home Made Chile

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 394.2
  • Total Fat: 15.4 g
  • Cholesterol: 52.4 mg
  • Sodium: 1,011.8 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 12.3 g
  • Protein: 25.5 g

View full nutritional breakdown of Home Made Chile calories by ingredient


Introduction

This is Louisville-style Chili with beans and spaghetti This is Louisville-style Chili with beans and spaghetti
Number of Servings: 12

Ingredients

    ground beef, spaghetti, beans, tomatoes, tomato paste, water, spices, onion, garlic

Directions

Brown the ground beef, drain fat. Add onion and garlic and continue to saute until translucent. Add water, beans, tomatoes, tomato paste, and spices. Cook on med. heat x 45 minutes. Add broken spaghetti and cook another 7-10 minutes on low boil. Makes 12 one cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user WSADCOCK.