Pizza Bake

Pizza Bake
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 337.0
  • Total Fat: 24.6 g
  • Cholesterol: 222.8 mg
  • Sodium: 664.4 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 22.1 g

View full nutritional breakdown of Pizza Bake calories by ingredient
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Everything you loved ON a pizza in one dish!

Everything you loved ON a pizza in one dish!

Number of Servings: 6


    1 lb bulk Italian Turkey Sausage
    8 oz Mushrooms - fresh, sliced
    4 eggs
    c Heavy Cream
    c Pizza sauce
    tsp Garlic Powder
    tsp Basil or Italian seasonings
    3 oz pepperoni
    c Green Pepper - chopped
    8 oz Mozzarella Cheese
    c Onion - slivered

    optional - Crushed Red Pepper Flakes


1. Brown the sausage - add mushrooms.

2. Whisk eggs, cream, pizza sauce and seasnoings in bowl.

3. Grease oblong or square casserole dish (ie: 8x10).

4. Add to dish - meat, mushroom mix, pepperoni, and mozzarella.

5. Add egg/sauce mixture. & mix well.

6. Top with Onion, more Garlic Powder, Italian seasoning and optional - Red Pepper Flakes.

7. Bake 350 for 45-55 minutes until nicely browned & knife come out almost clean.

8. Let stand 5 minutes before serving.

I used heavy cream, but will try it with & next time.
Also, next time I will try Egg Beaters.
You can use either shredded Mozzarella or cubed.
I used Red onion instead of white.

Number of Servings: 6

Recipe submitted by SparkPeople user LILYLVSME.

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