Parmesan Baked Chicken Breasts

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 209.9
  • Total Fat: 4.9 g
  • Cholesterol: 72.6 mg
  • Sodium: 720.3 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 31.0 g

View full nutritional breakdown of Parmesan Baked Chicken Breasts calories by ingredient



Number of Servings: 6

Ingredients

    Chicken Breasts
    milk
    parmesan
    olive oil
    salt
    pepper
    bread crumbs

Directions

Split chicken breasts, season to taste, dip in milk, cover with cheese and bread crumbs, poul olive oil drip over each breasts, bake 30 minutes at 350

Number of Servings: 6

Recipe submitted by SparkPeople user CASTIBLS.

TAGS:  Poultry |