Easy One-Bowl Cornbread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 127.8
- Total Fat: 4.8 g
- Cholesterol: 0.4 mg
- Sodium: 269.6 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 0.2 g
- Protein: 3.5 g
View full nutritional breakdown of Easy One-Bowl Cornbread calories by ingredient
Introduction
A few spices give this super easy (and cholesterol-free) recipe a nice kick! A few spices give this super easy (and cholesterol-free) recipe a nice kick!Number of Servings: 12
Ingredients
-
3/4 cup yellow corn meal
1 1/4 cup flour
1/3 cup egg whites
1/4 cup canola oil
2 tsp baking powder
1 tbsp garlic powder
1 tbsp onion powder
2 tsp cayenne pepper (more or less, depending on personal taste)
Directions
Preheat oven to 400 degrees F and lightly grease a 8 or 9 inch round dish or an 8x8 inch square dish.
Mix all dry ingredients in a large bowl. Stir in wet ingredients and combine until completely moistened. Pour into prepared pan and bake for 20-25 minutes or until toothpick inserted in center comes out clean.
Cut into 12 pieces.
Number of Servings: 12
Recipe submitted by SparkPeople user KALORIE-KILLAH.
Mix all dry ingredients in a large bowl. Stir in wet ingredients and combine until completely moistened. Pour into prepared pan and bake for 20-25 minutes or until toothpick inserted in center comes out clean.
Cut into 12 pieces.
Number of Servings: 12
Recipe submitted by SparkPeople user KALORIE-KILLAH.