Great Northerns and Smoked Sausage (crockpot)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 219.8
  • Total Fat: 8.8 g
  • Cholesterol: 25.0 mg
  • Sodium: 344.3 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 9.0 g
  • Protein: 14.7 g

View full nutritional breakdown of Great Northerns and Smoked Sausage (crockpot) calories by ingredient


Introduction

This is a quick meal in the crock pot This is a quick meal in the crock pot
Number of Servings: 8

Ingredients

    2.5 cups DRY great northern beans
    1/2 cup onions chopped
    1 Tablespoon garlic powder
    25 links Hillshire Farm Lit'l Smokies
    water

Directions

Sort and rinse the beans and add to the crockpot. Add the onion and garlic powder. Add enough water to cover the beans by about an inch. Add the smokies and mix well.

Cook on high for 4 hours or low for 6-8.

Makes eight 1 cup servings

You can also use dried onion or onion powder if you like. Or use fresh garlic instead of powder. Add other veggies to spice it up, like bell peppers or jalapenos. Carrots is also good in this. Just remember to readjust the nutritionals if you change the recipe!

Number of Servings: 8

Recipe submitted by SparkPeople user SCRAPLYN.