Beefy Cheesy Hashbrowns

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 464.9
  • Total Fat: 33.4 g
  • Cholesterol: 91.3 mg
  • Sodium: 482.8 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.2 g

View full nutritional breakdown of Beefy Cheesy Hashbrowns calories by ingredient
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Number of Servings: 5

Ingredients

    1 pound lean ground beef
    1 package hash brown potatoes
    1 cup colby monteray jack cheese, shredded

Directions

Fry ground beef, drain and set aside. Fry hash browns until brown and crispy. Mix beef back in with potatoes and sprinkle cheese over top. Makes 5 - 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user JEDWARDS036.

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