Vegan cole slaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 79.2
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.9 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.8 g

View full nutritional breakdown of Vegan cole slaw calories by ingredient


Introduction

This simple cole slaw recipe uses veganaise instead of mayonnaise. This simple cole slaw recipe uses veganaise instead of mayonnaise.
Number of Servings: 6

Ingredients

    1/4 cup of veganaise
    2 TBSP of apple cider vinegar
    2 TBSP of lemon juice
    1 tsp sugar
    pinch of dill
    dash of pepper
    3 cups of thinly sliced cabbage
    1 medium carrot, shredded

Directions

Slice the cabbage and shred the carrot, then set aside.

In a large bowl, whisk the dressing ingredients. Add the cabbage and carrot, and toss to coat. Makes about 6 1/2 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user WHATAGRL42.