Breakfast Potatoes
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 195.4
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 2,013.2 mg
- Total Carbs: 40.7 g
- Dietary Fiber: 5.8 g
- Protein: 4.8 g
View full nutritional breakdown of Breakfast Potatoes calories by ingredient
Number of Servings: 7
Ingredients
-
* Potato, raw, 7 medium
* Olive Oil, 1 tbsp
* Green, Yellow, Red, Orange Peppers, 1 cup
* Onions, raw, 1 small
* Water, tap, 6 cup (8 fl oz)
* Salt, 2 tbsp
* Pepper, black, 2 tbsp
Directions
Number of Servings: 7
Recipe submitted by SparkPeople user TDC1978.