Whole Wheat Banana Chocolate chip muffins

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Nutritional Info
  • Servings Per Recipe: 31
  • Amount Per Serving
  • Calories: 145.2
  • Total Fat: 6.2 g
  • Cholesterol: 12.0 mg
  • Sodium: 216.3 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.5 g

View full nutritional breakdown of Whole Wheat Banana Chocolate chip muffins calories by ingredient



Number of Servings: 31

Ingredients

    2 cups oats
    4 T sugar
    2 T Spenda
    2 C Whole Wheat Flour
    1 t salt
    2 eggs
    5 t baking powder
    2 C mashed banana's
    1/2 C skim milk
    4 T oil

Directions

Mix oats, flour sugar, spenda salt and baking powder. In another bowl combine mashed banana's eggs, milk and oil. Add banana mixture to flour mixture. Stir until dry mixuture is coated. Add aprrox 1 1/2 cups of dark chocolate chocolate chips. (about half the bag). mix all together and drop by spoonfuls into muffin cups. Bake for 20 min/dozen at 350 degrees.
Makes approx 2.5 dozen muffins at 145 calories/muffin.

Number of Servings: 31

Recipe submitted by SparkPeople user HKELLYNOW.