Quinoa, edemame, chard salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 298.8
  • Total Fat: 12.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 630.3 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 10.9 g
  • Protein: 16.2 g

View full nutritional breakdown of Quinoa, edemame, chard salad calories by ingredient


Introduction

A great quick protein rich salad A great quick protein rich salad
Number of Servings: 2

Ingredients

    One cup cooked quinoa (1/4 cup dry)

    One cup of edemame (shelled) frozen, slightly thawed

    4 cups Swiss Chard chopped into 1/2 to 1 inch strips.

    One green onion chopped thinly, tops and all

    One clove garlic chopped finely.

Directions

Makes 2 one and a half cup servings

Put one cup of pre-cooked quinoa in a pot and warm over medium heat with the sesame oil.

Add the onion and garlic sliced very thin.

Add the chopped chard

Add in the frozen edemame

Season to taste and enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user TNEWS333.