Homemade milk gravy
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 91.1
- Total Fat: 5.8 g
- Cholesterol: 5.9 mg
- Sodium: 384.9 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.1 g
- Protein: 3.0 g
View full nutritional breakdown of Homemade milk gravy calories by ingredient
Number of Servings: 12
Ingredients
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vegetable oil, white flour, 2% milk, salt, pepper
Directions
Heat oil in iron skillet, add flour and stir until brown over medium heat. Then add milk and cook until thickened. Add salt and pepper.
Number of Servings: 12
Recipe submitted by SparkPeople user RLCOLL449.
Number of Servings: 12
Recipe submitted by SparkPeople user RLCOLL449.
Member Ratings For This Recipe
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MUSICNUT
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IRONADONIS
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CD5291337