Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 91.1
Total Fat 5.8 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 5.9 mg
Sodium 384.9 mg
Potassium 5.4 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.1 g
Sugars 3.5 g
Protein 3.0 g
Vitamin A 2.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.3 %
Vitamin D 7.6 %
Vitamin E 3.1 %
Calcium 8.8 %
Copper 0.4 %
Folate 2.2 %
Iron 1.4 %
Magnesium 0.3 %
Manganese 1.7 %
Niacin 1.4 %
Pantothenic Acid 0.2 %
Phosphorus 0.5 %
Riboflavin 1.4 %
Selenium 2.3 %
Thiamin 2.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade milk gravy

View the full Homemade milk gravy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade milk gravy

45 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.33 cup)

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

18 calories of Flour, white, (0.04 cup)

0 calories of Pepper, black, (0.01 tsp)

0 calories of Salt, (0.17 tsp)


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